Browsing by Author "P Okinda Owuor, Bowa O Kwach"
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Quality and yields of black tea Camellia sinensis (L.) O. Kuntze responses to harvesting: A review on experiences from Kenya
(PBS Journals, 2012)Tea beverages, from tender shoots of Camellia sinensis L., are the most widely consumed fluids after water. The young tender shoots of the plant are harvested using various plucking methods. Incorrect plucking leads to ...