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Flavour volatiles of Assam CTC black teas manufactured from different plucking standards and orthodox teas manufactured from different altitudes of Darjeeling
(John Wiley & Sons, Ltd, 1988-01-01)
Biochemical correlations between volatile flavour constituents (VFC) of CTC bluck
teas manufactured from fine and coarse plucking of Assam tea and orthodox teas fiom three
different altitudes were carried out by GC-MS. ...