Search
Now showing items 1-1 of 1
Prevalence, Antimicrobial Patterns and Evaluation Of Different Methods for Controlling Pathogenic Microbes in Water and Fish from Lake Victoria and Its Basin in Kenya
(Maseno University, 2012)
Fish is a very important foodstuff in developing countries due to its high protein content and
other nutritional value. Fish contamination by microbes, mainly bacteria and fungi, may lead
to food poisoning characterized ...