School of Agriculture and Food Security: Recent submissions
Now showing items 1-20 of 433
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Determining the pathway for commercialization of bioenergy technologies and products among stakeholders in the bioenergy value chain in Baringo County, Kenya
(Discover Agriculture, 2024-04-04)Bioenergy has emerged as a suitable alternative to fossil fuels with a potential to significantly contribute to the country’s energy targets. However, the well-established fossil fuel industry presents a challenge for ... -
Are dairy farmers willing to pay for improved forage varieties? Experimental evidence from Kenya
(Pergamon, 2024-04-01)Though improved forage varieties have the potential to supply high quality feed for livestock and optimize livestock nutrition and production, demand for them in developing countries is low. To inform interventions aiming ... -
Determinants of commercialization of African Indigenous Vegetables among smallholder farmers in Bungoma County, Kenya
(Springer International Publishing, 2024-04-04)Rising awareness of various lifestyle diseases and illnesses has led to an increased understanding of healthy eating habits, the increased demand for African Indigenous Vegetables (AIVs), and a strict healthier diet in ... -
Sustainability of Fish-Hydropower Dam Interaction: A Case Study of River Nyamugasani ecosystem, Albertine Graben
(Ajol, 2024-05-17)This study examined the River Nyamugasani ecosystem in western Uganda, evaluating fish diversity status before and after construction of a hydropower dam between 2015 - 2019 and 2021 - 2022. Using both electro fisher and ... -
Socio‐economic impacts of climate change and adaptation actions among smallholder fish farmers in Sub‐Saharan Africa
(Wiley, 2024-06)Aquaculture is the world’s fastest-growing food-producing sector, making it a significant contributor to food and nutrition security for the globally growing human population. Nevertheless, its long-term growth is limited ... -
Effect of replacing fish meal with black soldier fly larvae meal on growth performance and economic efficiency of Nile tilapia
(Fundamental and Applied Agriculture, 2024-06-11)This study evaluated the effect of replacing fish meal (FM) with black soldier fly (Hermatia illucens) larvae meal (BSFLM) on growth performance and economic efficiency of Nile tilapia (Oreochromis niloticus) production. ... -
Carcass Characteristic of Indigenous Chicken Fed on Diets Containing German Cockroach (Blattela germanica) Meal in Kenya
(African Journal of Education, Science and Technology, 2023-09-11)Edible insects are available for use in insect-based-feed, however there is limited information on carcass characteristics and sensory tests of chicken fed on German cockroaches (Blattela germanica). This study assessed ... -
Utilization of Black Soldier Fly (Hermetia illucens) Larvae as a Potential Substitute for Fish Meal in the Production of Nile Tilapia (Oreochromis niloticus L.)
(Canadian Center of Science and Education, 2024)Utilization of quality aqua-feed relies heavily on fish meal sources of protein because of its nutritional balance. However, due to its limited supply, high cost, and decline of wild fish populations, aquaculture production ... -
Host specificity controlled by PWL1 and PWL2 effector genes in the finger millet blast pathogen Magnaporthe oryzae in eastern Africa
(Mol Plant Microbe Interact., 2023)Magnaporthe oryzae, a devastating pathogen of finger millet (Eleusine coracana), secretes effector molecules during infec tion to manipulate host immunity. This study determined the presence of avirulence effector ... -
Post‐attachment resistance to Striga hermonthica in finger millet (Eleusine coracana)
(John Wiley & Sons, Ltd., 2023-11-21)Finger millet is a highly nutritious and climate-resilient cereal crop. Despite its importance, finger millet productivity in East Africa trails other cereals due to several biotic and abiotic factors, including the parasitic ... -
Molecular Breeding for Iron Toxicity Tolerance in Rice ( Oryza sativa L.)
(John Wiley & Sons, Ltd., 2023-11-03)Rice consumption is on an upward trajectory worldwide based on changes in eating habits, population growth, and ease of cooking and yet rice production is not keeping up. There are many constraints including abiotic stresses ... -
Combination of linkage and association mapping with genomic prediction to infer QTL regions associated with gray leaf spot and northern corn leaf blight resistance in tropical maize
(Frontiers, 2023-11-07)Among the diseases threatening maize production in Africa are gray leaf spot (GLS) caused by Cercospora zeina and northern corn leaf blight (NCLB) caused by Exserohilum turcicum. The two pathogens, which have high genetic ... -
Southwestern Kenya’s smallholder dairy farmers’ climate change perceptions, knowledge and adaptation
(African Journal of Agricultural Research, 2024-01)Globally, climate change (CC) adaptation is critical as CC compounds smallholder dairy farmers’ challenges. Farmers’ CC perceptions and knowledge could influence their CC adaptations. This study in Southwestern Kenya ... -
Promising Aquaculture Technologies and Innovations for Transforming Food Systems Toward Low Emission Pathways in Kenya: A Review
(WorldFish, 2023-12-29)This work aimed at (1) reviewing published documents and reports to identify TIMPs with the potential for scaling to reduce GHGE, (2) identifying the constraints and challenges faced by different value chain actors in ... -
Threats to aquatic biodiversity and possible management strategies in Lake Victoria
(Wiley, 2024-02-08)Lake Victoria is the second-largest freshwater lake in the world, with a surface area of 68,800 km2. The lake is rich in natural resources that are essential to the local economy and livelihoods. However, International ... -
Comparative analysis of immediate and residual effects of farmyard manure, triple superphosphate, and lime on maize yields in western Kenya
(African Journal of Agricultural Research, 2023-10-26)The effects of farmyard manure (FYM) and triple superphosphate (TSP) as sources of phosphorus, when applied with or without lime, on selected soil chemical properties, and the initial and residual maize yields, were ... -
Unraveling the Channels of Food Security of the Households in Northern Kenya: Evidence from an Exclusive Dataset
(Elsevier, 2022-12-23)Most of the 10 million Kenyans lacking food security lived in the arid and semi-arid northern part of the country in a climatic condition of high temperatures and very little rainfall throughout the year. Frequent droughts ... -
Determinants of the risk attitude of indigenous chicken farmers and the effect of risk attitude on indigenous chicken productivity in Kenya
(Wydawnictwo Uniwersytetu Przyrodniczego w Poznaniu, 2023-10-10)Indigenous Chicken (IC) keeping in Kenya is predominantly based on an extensive system that is characterized by high mortality rates, resulting mainly from disease outbreaks and predation. Information on farmers’ risk ... -
Vertical market linkages between smallholder African indigenous vegetables farmers and other market actors in Bungoma County
(Journal of Development and Agricultural Economics, 2023-06-09)The study aimed at determining the vertical market linkages that exist between smallholder African indigenous vegetable (AIV) farmers and other actors in Bungoma County, Kenya. Multistage sampling was employed to identify ... -
Composite effect of adaptation to climate variability, agrometeorological information, and socioeconomic and institutional factors on agricultural productivity in Kenya
(EnPress Publisher, 2023-09-11)Climate variability has adversely affected agriculture and adaptation strategies are significant in enhancing resilience hence ensuring food security. Agrometeorological services are essential in decision-making and ...